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Bake Homemade Cheese Crackers (Fishy Smiles Not Included) [Cooking]
Everyone loves Goldfish crackers, it's just a fact of life—but if you'd like to look like you did more than just go to the grocery store (but actually do little else), try this recipe for light, delicious cheddar crackers.
Over at food blog Savory Seasonings, they've discovered and developed recipes for homemade versions of many popular snack foods, though possibly most tantalizing is the recipe for cheddar cheese crackers. It's actually a bit shocking how few ingredients and little effort these crackers take—it's just flour, cheddar cheese, butter and water, all food processed together (with a little salt and pepper). Roll out the dough, cut it up, and throw it into the oven—after 15-20 minutes, your party has gone from store-bought bar snacks to classy homemade appetizers. Hit the link for the (slightly) more detailed recipe.
~david
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